• Food.com
  • Ingredients
  • 4 cups cider vinegar
  • 1 cup brown sugar
  • 1 1/3 cups ketchup
  • 1/4 cup butter
  • 2 tablespoons hot pepper sauce, to taste (Texas Pete is good or Tabasco)
  • 2 tablespoons fresh lemon juice (optional)
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons crushed red pepper flakes
  • 2 teaspoons mustard powder
  • 1 teaspoon salt
  • 1 teaspoon fresh ground black pepper
  • Preparation
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Recipes with similar ingredients to Western North Carolina Vinegar Barbecue Sauce

  • Allrecipes
  • Ingredients
  • 4 cups cider vinegar
  • 1 cup brown sugar
  • 1 1/3 cups ketchup
  • 1/4 cup butter
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons crushed red pepper flakes
  • 2 teaspoons mustard powder
  • 1 teaspoon salt
  • 1 teaspoon fresh ground black pepper
  • 2 tablespoons hot pepper sauce (e.g. Tabasco™)
  • Food.com
  • Ingredients
  • 2 teaspoons salt
  • 4 tablespoons Worcestershire sauce
  • 1 teaspoon fresh ground pepper
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons french's yellow mustard
  • 1 cup ketchup
  • 1/2 cup brown sugar
  • 6 tablespoons cider vinegar
  • 1 teaspoon Tabasco sauce
  • 1 teaspoon paprika
  • 1 teaspoon chili powder, not blended (try Gephardt's)
  • 1/2 cup water
  • Food.com
  • Ingredients
  • 1 tablespoon prepared mustard
  • 2 1/2-3 tablespoons Worcestershire sauce
  • 1/2 cup ketchup
  • 4 drops hot pepper sauce
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 tablespoon brown sugar
  • 1 tablespoon cider vinegar